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Nutritional Sciences Program


Important Information to Prospective Students and the Public

Information to Prospective Students and the Public

Information Location

 

DPD Student Handbook

a. Accreditation status, including the full name, address, phone number, and website of ACEND on the program’s website homepage.

 https://www.morgan.edu/schp/nutritionalscience

Handbook page 5

b. Description of the program, including mission, goals and objectives.

https://www.morgan.edu/schp/nutritionalscience

Handbook page 9

c. A statement that program outcomes data are available upon request.

https://www.morgan.edu/schp/nutritionalscience

Handbook page 6

d.  Information about the requirements and process to become a registered dietitian nutritionist/dietitian/nutrition and dietetics technician, registered. Refer to the guidance document for specific requirements for

https://www.morgan.edu/nutritional-sciences/verification-statement/credentialing-process

Handbook page 17

e. Estimated cost to students/interns, including tuition and fees, necessary books and supplies, transportation, typical charges for room and board or housing, and any other program-specific costs.

https://www.morgan.edu/tuition-fees

Handbook page 9

 

f. Application and admission requirements, including computer matching information, if applicable.

https://www.morgan.edu/schp/nutritionalscience

Handbook page 17

g. Academic and program calendar or schedule.

 https://www.morgan.edu/academic-calendar

Handbook page 13

h. Graduation and program completion requirements.

https://www.morgan.edu/nutritional-sciences/overview

Handbook page 21

i. Availability of financial aid and loan deferments (federal or private), scholarships, stipends and other monetary support, if applicable.

https://www.morgan.edu/financialaid

Handbook page 9